Grass-fed ribeye steak from Good Family Farms, vacuum-sealed on the butcher block
Beef · Steak

Ribeye Steak

In stock
$35.75per pack

~0.5 kg average pack · $66.55/kg

Made by hand, so weights vary a little. We price on the average — if a pack runs light, that's on us. One fair price, every time.

About this item

The cut we save for slow Saturday dinners. Well marbled, with fat that carries the flavour of the pasture it came from.

Our cattle are heritage English breeds raised on a 100% forage diet: grasses, legumes and forbs, never grain, with sea salt and seaweed for minerals. The herd grazes rotating paddocks here in Meaford for a minimum of two years. We are what we eat, eats.

Cooks best in cast iron with a knob of butter and salt only. ~0.5 kg avg pack. Keep frozen; thaw in the fridge overnight.

Pickup or delivery, your call. Pick up free at our Farm Store in Meaford: Wednesday to Friday 10 to 6, Saturday 10 to 4. Order by Monday 10am for same-week delivery. Delivery fees: $50 under $250, $25 at $250–$499, free over $500. Delivery zone days → How It Works.
Not right? We'll make it right. If there's a problem with your order, call the farm or write to store@goodfamilyfarms.ca and we'll sort it out.
Prefer to talk? Call (519) 270-1444· Wed–Fri 10–6 · Sat 10–4
A note from the farm

From our hands to your kitchen.

We raise it and we stand behind it. If something isn't right when it lands in your kitchen, call the farm and we'll make it right.

— the Good family
Good Family Farms · Meaford, Ontario
From the same fields

Pairs with.

— good together, from the same farm